Cooking classes at Hill House strive to introduce children to cooking and baking as well as general kitchen safety. Some of our classes focus on additional skills such as the artistry of cooking or incorporating a second language into the class to enhance learning.
Winter 2024-2025 Registration opens October 8th for members and October 10th for non-members!
Cooking Programs
Little Chefs (3-5 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, Little Chefs is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will take place in the kitchen and develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere.
Art of Cooking (3-5 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will take place in the kitchen and develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere.
Register: Wednesday 3:30
Art of Cooking (6-9 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will take place in the kitchen and develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere.
Advanced Art of Cooking (8-12 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, Advanced Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere. This class is for ages 8 and up students who love exploring the culinary arts.
Register: Mondays 6:30
Cocinar con Amigos (5-8 years)
Register: Tuesdays 4:30
Junior Bakers (3-5 years)
This class is geared towards youngers kids who wish to begin baking. Students will bake in this drop-off class to create wonderful bakes and learn how they can improve their skills and techniques in a collaborative experience, with instructor guided lessons, just like they're in a cooking T.V. show!
Register: Thursdays 4:30
Bake Off (6-8 years)
This class is for kids who wish to take baking to the next level. Students will bake in this drop-off class to create wonderful bakes and learn how they can improve their skills and techniques in a collaborative experience, with instructor guided lessons, just like they're in a cooking T.V. show!
Register: Thursdays 5:30
Advanced Baking (8-12 years)
This class is geared towards older kids who wish to take baking to the next level. Students will bake in this drop-off class to create wonderful bakes and learn how they can improve their skills and techniques in a collaborative experience, with instructor guided lessons, just like they're in a cooking T.V. show!
Register: Thursdays 6:30
Fall 2024 Registration is now open
Cooking Programs
Little Chefs (3-5 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, Little Chefs is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will take place in the kitchen and develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere.
Art of Cooking (6-9 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will take place in the kitchen and develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere.
Art of Cooking ll (7-10 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking ll is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere.
Advanced Art of Cooking (8-12 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, Advanced Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere. This class is for ages 8 and up students who love exploring the culinary arts.
Register: Mondays 6:30
Cocinar con Amigos (5-8 years)
Register: Tuesdays 4:30
Junior Bakers (3-5 years)
This class is geared towards youngers kids who wish to begin baking. Students will bake in this drop-off class to create wonderful bakes and learn how they can improve their skills and techniques in a collaborative experience, with instructor guided lessons, just like they're in a cooking T.V. show!
Register: Thursdays 4:30
Bake Off (6-8 years)
This class is for kids who wish to take baking to the next level. Students will bake in this drop-off class to create wonderful bakes and learn how they can improve their skills and techniques in a collaborative experience, with instructor guided lessons, just like they're in a cooking T.V. show!
Register: Thursdays 5:30
Advanced Baking (8-12 years)
This class is geared towards older kids who wish to take baking to the next level. Students will bake in this drop-off class to create wonderful bakes and learn how they can improve their skills and techniques in a collaborative experience, with instructor guided lessons, just like they're in a cooking T.V. show!
Register: Thursdays 6:30
Spring 2024
Art of Cooking (5-7 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will take place in the art room and develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere.
Art of Cooking ll (6-9 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking ll is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere.
Advanced Art of Cooking (8-12 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere. This class is for ages 8 and up students who love exploring the culinary arts.
Register: Wednesday 6:30
Cocinar con Amigos (5-8 years)
Register: Wednesday 4:30
Bake Off (8-12 years)
This class is geared towards older kids who wish to take baking to the next level. Students will bake in this drop-off class to create wonderful bakes and learn how they can improve their skills and techniques in a collaborative experience, with instructor guided lessons, just like they're in a cooking T.V. show!
Register: Thursdays 6:30
Junior Bake Off (6-8 years)
This class is geared towards youngers kids who wish to begin baking. Students will bake in this drop-off class to create wonderful bakes and learn how they can improve their skills and techniques in a collaborative experience, with instructor guided lessons, just like they're in a cooking T.V. show!
Register: Thursdays 5:30
Winter 2023-24
Art of Cooking (4-8 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will take place in the art room and develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere.
Art of Cooking ll (5-9 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking ll is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere.
Movie Meals: Art of Cooking ll (5-9 years)
This class is for children looking to use their creativity in the kitchen. With the instructor’s guidance the class will brainstorm ideas from popular movies and kids tv for inspired food. This can taste like Strawberry shortcake Barbie cookies, or blue raspberry Spiderman-smoothies or more!
Advanced Art of Cooking (8-12 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere. This class is for ages 8 and up students who love exploring the culinary arts.
Register: Wednesday 6:30
Cocinar con Amigos (5-8 years)
Register: Tuesday 5:15
Bake Off (8-12 years)
This class is geared towards older kids who wish to take baking to the next level. Students will bake in this drop-off class to create wonderful bakes and learn how they can improve their skills and techniques in a collaborative experience, with instructor guided lessons, just like they're in a cooking T.V. show!
Register: Thursday 6:15
Junior Bake Off (6-9 years)
This class is geared towards youngers kids who wish to begin baking. Students will bake in this drop-off class to create wonderful bakes and learn how they can improve their skills and techniques in a collaborative experience, with instructor guided lessons, just like they're in a cooking T.V. show!
Register: Thursday 5:00
Fall 2023
Advanced Art of Cooking II (8-12)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere. In addition to taking home tasty treats, children will also create their own cookbooks to take home at the end of the semester. This is the next class after Art of Cooking II for ages 8 and up.
Register: Wednesday 6:30
Art of Cooking II (5-7 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere. In addition to taking home tasty treats, children will also create their own cookbooks to take home at the end of the semester.
Register:Tuesday 6:00 Wednesday 5:30
Bake Off (8-12)
This class is geared towards older kids who wish to take baking to the next level. Students will bake in this drop-off class to create wonderful bakes and learn how they can improve their skills in a collaborative experince, with instructor guided lessons, just like they're in a cooking T.V. show!
Register: Thursday 6:30
Cocinar con Amigos (5-7 years)
Join us in the kitchen for a sizzling class all about the colorful culture and delicious foods of Latin America! While strengthening their Spanish vocabulary, students will learn safe kitchen practices as they create classic dishes that range from familiar to exotic. Please note: this is a drop-off class.
Register: Tuesday 5:00 Thursday 4:30
Junior Bake Off (6-8)
This class is geared towards younger kids who wish to take baking to the next level. Students will bake in this drop-off class to create wonderful bakes and learn how they can improve their skills in a collaborative experince, with instructor guided lessons, just like they're in a cooking T.V. show!
Register: Thurday 5:30
Little Chefs (3-5)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, Intro to the Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will take place in the colorful art room and develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere. This is an introduction to cooking and does not include the use of kitchen appliances. In addition to taking home tasty treats, children will also create their own cookbooks to take home at the end of the semester.
Register: Saturday 11:30
Spring Registration is now open!
Intro to Art of Cooking II (3-5 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, Intro to the Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will take place in the colorful art room and develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere. This is an introduction to cooking and does not include the use of kitchen appliances. In addition to taking home tasty treats, children will also create their own cookbooks to take home at the end of the semester.
Register: Saturday 9:30
Art of Cooking II (5-7 years)
Whether your child is interested in becoming a head chef or simply creating a delicious snack, the Art of Cooking is a wonderful opportunity to connect your culinary explorer to old favorites and a few new things, too! This class will develop your child's listening skills, ability to follow directions and work together with others in a fun and creative atmosphere. In addition to taking home tasty treats, children will also create their own cookbooks to take home at the end of the semester.
Register: Tuesday 6:00 Wednesdays 4:30 Wednesday 5:30 Saturday 11:30
Cocinar con Amigos (5-7 years)
Join us in the kitchen for a sizzling class all about the colorful culture and delicious foods of Latin America! While strengthening their Spanish vocabulary, students will learn safe kitchen practices as they create classic dishes that range from familiar to exotic. Please note: this is a drop-off class.
Register: Thursdays 4:30
Great Hill House Bake Off (6-8 years)
This class is geared towards older kids who wish to take baking to the next level. In fun competitive teams, students will compete in this drop-off class to create wonderful bakes and learn how they can improve their skills and techniques just like they're in a cooking T.V. show!
Register: Thursdays 6:00
Visit our programs page to see all of our classes!
Questions?
Contact our Program Manager, Jamie Kelly jkelly@hillhouseboston.org or by calling 617-227-5838 ex. 110
